Best Italian Dishes at Piasan – Italian Restaurant in Nusa Dua
When I crave Italian food in Bali, I’m looking for dishes that feel comforting yet elegant — fresh pasta, clean flavors, quality olive oil, simply prepared seafood, and desserts that make you pause between bites. It’s not about being heavy; it’s about balance, technique, and respect for ingredients.
That’s exactly why I keep coming back to Piasan. The restaurant blends Italian cooking with modern presentation, using premium produce, refined sauces, and thoughtful combinations. The ambiance , intimate, warm, and relaxed, makes it ideal for dinner with friends, special occasions, or a quiet evening over a glass of wine.
Here’s my guide to the standout Italian dishes at Piasan, especially if you’re searching for a reliable Italian restaurant in Nusa Dua.
Start with Italian Starters That Set the Tone
Insalata di Salmone Affumicato e Avocado
Smoked salmon and avocado salad dressed with lemon and olive oil — fresh, light, and a perfect start to a seafood-focused meal.
Insalata Caprese (Vegetarian, Gluten-Free)
Grilled tomatoes, basil, and fresh mozzarella finished with olive oil. A simple classic that showcases the beauty of fresh ingredients.
Arancini (Pork)
Deep-fried risotto balls filled with prosciutto, peas, and cheese, served with basil mayonnaise. Crisp on the outside, creamy on the inside — comfort food with character.
Best Italian Mains for Dinner
Linguine All’Aragosta
Linguine tossed with diced peppers, tomato, garlic, and parsley, topped with grilled lobster. Bright, aromatic, and luxurious without being heavy.
Bistecca di Angus Nero alla Griglia
Char-grilled Black Angus steak served with risotto, portobello mushroom, vegetables, and a red wine reduction. A satisfying choice for meat lovers.
Salmone con Salsa di Panna
Pan-fried salmon with mashed potato, vegetables, and creamy cheese sauce. Rich yet balanced, with a comforting Mediterranean profile.
Spaghetti alla Pescatora
Spaghetti with prawns, squid, fish, scallops, parsley, and tomato sauce. A coastal Italian classic that seafood fans shouldn’t skip.
Tips for Enjoying Italian Dining at Piasan
- Start light: Burrata or caprese are great warm-up dishes.
- Balance your meal: If you order a creamy risotto or rich pasta, pair it with seafood or a salad.
- Enjoy the bread & olive oil: It’s part of the Italian rhythm of dining.
- Order wine: A crisp white pairs beautifully with seafood; reds complement richer meats and pasta.
- Slow down: Italian dining rewards pacing — it’s about conversation, not rushing.
Frequently Asked Questions
Does Piasan offer Italian-inspired cuisine?
Yes. The menu highlights refined Italian flavors such as seafood risotto, caprese, and grilled seafood finished with olive oil and herbs.
Are there vegetarian Italian options?
Absolutely. Dishes like caprese salad, burrata, soups, pizza, and vegetable sides are available.
Is Piasan suitable for dinner?
Definitely. The ambiance is elegant yet relaxed, making it great for date nights, celebrations, or casual dinners with friends.
Can I pair my meal with wine?
Yes. Piasan offers a curated wine selection that complements both seafood and pasta dishes perfectly.
Final Thought
If you’re craving Italian food in Bali, especially in the quiet and refined area of Nusa Dua, Piasan delivers a lineup of dishes that capture the heart of Italian dining — fresh seafood, fragrant herbs, premium olive oil, creamy risotto, and a warm, effortless simplicity. From light starters to satisfying mains and beautifully composed salads, it remains one of my favorite Italian restaurant experiences in Nusa Dua.
Book Us Now
reservationnusadua@kayumanis.com
whatsapp : +62 811-3877-5777
www.piasanrestaurant.com
